Join us for a very special Thursday Supper at the farm showcasing the world class cider of Aaron Burr Cidery in upstate New York and the fall bounty from the garden. Our farm chefs will be pairing two regional foraged apple ciders with small bites to start, followed by an epic family style feast featuring some of our favorite Aaron Burr ciders. Here at the farm, we believe in root-to-leaf dining: in using every part of the plant, in highlighting the beauty of fresh vegetables. Take eating locally to the next level.
$100/person / Drinks & Gratuity included / No substitutions please / Vegetarian friendly